Recipe Types: Appetizer, Main Dish, Side Dish Ingredients 6 zucchini peeled, cooked, mashed and drained well ½ tsp onion powder ¼ cup chopped parsley 1 tsp oregano ½ tsp thyme (I used trinidad) 2 eggs beaten ½ cup grated Paremesan cheese 1 cup bread crumbs (I used panko) ¼ tsp salt dash of pepper Instructions Mix all ingredients…
Recipe Types: Breakfast, Dairy Free, Gluten Free, Vegan, Vegetarian This is my all time favorite breakfast. If someone wants to be really sweet to me, on say, Mother’s Day (or a random Monday morning), then this is the go-to meal. Serve with veggie sausage for a vegan option or go all Wisconsin with thick slabs of bacon! Toast and a…
Recipe Types: Appetizer, Main Dish, Side Dish, Soup Ingredients 2 tbsps butter or oil 1 small yellow onion, medium-diced 1 lb peeled Jerusalem artichokes or other root vegetable, medium-diced 4 cups water or low-sodium chicken broth 1 bunch watercress, sorrel, Red Russian kale, or nettles, washed and chopped Salt and pepper ½ cup heavy cream (optional) Instructions Heat butter…
Recipe Types: Gluten Free, Main Dish Ingredients 5 medium potatoes 3 tbsp butter 1 egg ¼ cup milk 1 tsp salt 1 lb beef 1 onion 1 bulb of garlic 1 cup carrot, diced 2 tbsp soy sauce ½ cup frozen corn ½ cup frozen green beans 2 tbsp ketchup 2 tsp salt 1 tsp pepper 1…
Recipe Types: Appetizer, Side Dish, Vegetarian Ingredients 2 c. cubed kohlrabi 2 c. sliced carrots ¼ c. chopped onion 2 tbsp. butter 2 tbsp. flour ½ tsp. salt Dash of pepper 1½ c. milk ¼ c. parsley, snipped 1 tbsp. lemon juice TOPPING: ¾ c. soft bread crumbs 1 tbsp. butter, melted Instructions Cook kohlrabi and carrots until…
Recipe Types: Main Dish Ingredients 2 cans (14.5 each) black beans 1 cup breadcrumbs ½ cup white onion, chopped small 1 egg ½ teaspoon chili powder ½ tsp oregano or other italian seasoning ¼ tsp peppercorns salt 8 slices Swiss Cheese Olive oil, for frying Butter, for frying 4 hambuger buns Mayonnaise Lettuce or other oreens…